Our Menu
By The Half Pound
Texas Style Prime Brisket
Delicious Texas Style
Beef and Pork Texas Sausage
Mexican sausage filled with beef, cilantro lime rice and spices
By the Bone $3.25 | Half Slab $17.00 | Whole Slab $32.00
Juicy meaty Texas Dino Ribs sold by the pound
Sold by the half pound
Tex Plates
All meals are served with two sides of your choice and Texas Toast
Comes with brisket, pulled pork, a rib and smoked turkey total 1LB to 1.25LB of meat. No sides
Sandwiches
Our famous White Oak smoked brisket, topped with BBQ sauce
Our slow-smoked pork butt is topped with your choice of our homemade BBQ sauces
Sliced brisket, Texas sausage, coleslaw, pickles, and sliced sharp cheddar cheese with your choice of BBQ sauce
Pulled pork, Texas sausage, shredded cheese, and your choice of our signature BBQ sauce
Sliced brisket, Texas sausage, sliced sharp cheddar cheese, with your choice of BBQ sauce
Sliced smoked turkey breast topped with southern coleslaw and pickles. Drizzled with your choice of BBQ sauce
Tex-Mex Tacos
Our white oak smoked brisket, pork carnitas, and pollo asado smoked chicken tacos are topped with chopped onions, chopped cilantro, and sea salt lime creamy guacamole on a fresh flour or corn tortilla
Served with your choice of salsa on the side
Side Dishes
Individual Serving Size $4.00 | Pint Size $10.00 | Quart Size 16.00
Our creamy mac and cheese not spicy just the right amount of flavor
A southern cornbread made in the deep south
Desserts
Carrot cake with a fresh pudding topping with whip cream and Graham cracker crumble
Chocolate cake with a rich icing, topped with dark chocolate syrup, whipped cream and chocolate chips
A delicious, moist bundt cake made with white wine, sprinkled with powdered sugar
While our standard minimum for catering is 60 guests, we understand every event is unique. Please share your event details with us, and we will happily explore the possibility of accommodating smaller parties on an individual basis
Please contact us at minimum 48 hours prior to your event to inquire for availability and allow us time to prepare
Package Prices
1 Meat $16.00 | 2 Meats $20.00 | 3 Meats $24.00
1 Meat $18.00 | 2 Meats $22.00 | 3 Meats $26.00
In-Town (Columbus/Franklin County) $75.00 | Out-of-Town (Outside Franklin County) $150.00 • All meals include two sides. Sales tax (7.5%) applies only to beverage sales. A 15% gratuity is added after subtotal and tax. A 25% non-refundable deposit is required to hold your event date
Menu Items
Prime Brisket | Pulled Pork | Smoked Boneless Chicken Breast | Bone-in Chicken Quarters | Smoked Sausage | Smoked Turkey Breast
Five Cheese Mac and Cheese | Charro Brisket Beans | Hatch Chile Cheddar Grits | Tater Tot Casserole | Southern Potato Salad | Southern Coleslaw | Broccoli Salad
Add Ons
Add Ons Are per Guest
$2.00 - $3.00 each (Taxed)
$2.00 - $3.00 each
$4.50 - $5.00 each
$5.00 - $7.00 each